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Monday, August 31, 2020

Mac and cheese - Home economics

                            Mac & cheese

Ingredients:  Macaroni, milk, cheese, corn flower, bread crumbs, onion, tomato, salt.

Skill: Roux sauce. Roux is flour and fat cooked together and used to thicken sauces. Our cheese sauce wasn't very good at all, I don't think there is anything we could have done, it was just the type of sauce.

Evaluation: 
  • Smell: It smelt alright at first it smelt cheesy.
  • Looks: It looked good and edible. 
  • Taste: It tasted quite off, like off milk, but that might just be me. I feel like we could have used a different recipe next time.

Rate: I would give it a 3/10, it just wasn't very good in my opinion.

What could we do differently: Use a different recipe that is more common and not use corn flour, use normal flour. Not add tomato to it.

How did the team work together: I think our team worked fine together and there were no problems while cooking/working together.


Baked Chicken Macaroni Cheese recipe – All recipes Australia NZ
This isn't our image but one that looks similar :)

1 comment:

  1. A great blog Chloe. I appreciate your honest comments about the dish maybe you could try a different recipe at home.
    I agree you team worked well together, they cooked and cleaned up well.

    ReplyDelete

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